A new recipe every day

Beef with wine

For 4 people

Ingredients

500g / 1 lb 2 oz of beef

180ml / 6 fl oz of table wine

550g / 1 lb 4 oz of carrots

3 onions

Thyme, rosemary

2 shallots

Preparation

Place the shallots, thyme and rosemary in a large cooking pot.

Pour the wine on top.

Add the meat cut into large chunks and cook on very low heat for 3 hours.

Take the meat out and grill in a frying pan with no oil.

Place the sliced carrots in a new saucepan, with the grilled meat and the wine sauce.

Leave to simmer on low heat for 1h30 and serve

Enjoy your meal!

You can start to lose weight now:

A valid email address is required. By registering, you agree to the Slimdoo® Terms and Conditions and Privacy Policy.
You can unsubscribe at any time by clicking on the unsubscribe link.

Share with your friends